

When the sun shines on the undulating grape fields of the Ibili Peninsula, the ripe fruit is quietly brewing a romantic feeling of belonging to the Mediterranean. [Count de Lina Red Wine] is just such a bottle of work that condenses the memory of the land and the spirit of craftsmen. It is not only an alcoholic drink, but also an old book full of stories. It can awaken people's touch of life every time it is opened.
A tipsy trip through the Ibeli Peninsula-Understanding the Origin and Charm of Count de Lina Red Wine
La Mancha, located in central Spain, is famous for its plateau terrain with large temperature difference between day and night. Such natural conditions are especially conducive to breeding grape particles with thin skin and thick flesh and balanced sugar and acid. Count de Lina carefully selects the local old vine Cabernet Sauvignon and Tempranillo for blending, so that the wine retains both deep color and fine tannins.
the origin of the brand can be traced back to the end of the 19th century. the family winery, which has a history of more than 100 years since its establishment, insists on making each batch of stock solution by manual picking and traditional oak barrel fermentation. This almost stubborn process standard has made the bottle of wine full of vitality in our hands today.

Every bite is art-an in-depth analysis of the flavor level of Count de Lina red wine
The wine glass can smell the rich atmosphere of black cherry, mulberry and light violet flowers. After entering, you can feel the silky touch like cream, followed by the sweet fruity spindle of plums and figs, and the subtle changes of smoked wood and spice at the end.
medium to high alcohol concentration (about 13% vol) gives the whole more abundant vitality, but does not suppress the original should be soft character. Whether it is a novice or a senior collector of red wine for the first time, you can find a reason to immerse yourself in it.
Sublimation Performance at the Table-A Wonderful Match of Count de Lina Red Wine and Cuisine
Want to fully experience its delicious potential? Try it with a slightly more flavored meal like steak, lamb shoulder roast or Italian lasagna. The salty fat and oil fragrance can set off the distinct skeleton in the wine and achieve the effect of mutual balance.
even for a simple family dinner, a little ingenuity can be added-for example, pickling chicken leg meat with a small amount of this wine in advance, frying it, and finally pouring it with residual sauce to improve the flavor, which not only saves time but also quickly improves the style of the dishes, making people unable to help one bite after another.

Giving gifts is not only ostentatious, but also an extension of one's mind-why Count de Lina has become the first choice for festival gifts
the dazzling array of red wines on the market looks similar, but I don't know how to start when I actually choose them. In addition to its solid connotation, this product has even made great efforts to carve its outer package: antique relief design labels, calm dark green glass bottle body and golden float badge are all part of visual enjoyment.
many friends who used this as a mid-autumn festival gift or a corporate thank-you note shared that the light in the eyes of the other party when they opened the package was the most real recognition reaction. Compared with expensive luxury accessories, a gift with profound meaning can hit people's hearts more directly.
Treasure the Beauty of Years Precipitation-Five Reasons to Build a Personal Miniature Wine Cellar at Home
Although most people still buy red wine for immediate enjoyment, in fact, some of the structurally complete wines will produce a deeper taste transformation after proper storage. For example, this grape variety with a certain percentage of aging potential is definitely worth trying in a cool and ventilated place for two or three years.
The ideal preservation environment should be controlled between 12~18 degrees Celsius, humidity between 60%-70%, and avoid sunlight and severe vibration. The best way to place the bottle on weekdays is to lie horizontally so that the cork is always moist and not easy to crack.
